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Table of Contents
Table of Contents
Antonyms
Synonyms
Etymology

1. milk

noun. ['ˈmɪlk'] a white nutritious liquid secreted by mammals and used as food by human beings.

Antonyms

Synonyms

Etymology

  • milk (English)
  • melcan (Old English (ca. 450-1100))
  • milk (Middle English (1100-1500))

2. milk

verb. ['ˈmɪlk'] take milk from female mammals.

Antonyms

Synonyms

Etymology

  • milk (English)
  • melcan (Old English (ca. 450-1100))
  • milk (Middle English (1100-1500))

3. low

adjective. ['ˈloʊ'] less than normal in degree or intensity or amount.

Antonyms

Synonyms

Etymology

  • low (English)
  • hlaw (Old English (ca. 450-1100))
  • lowe (Middle English (1100-1500))
  • lowen (Middle English (1100-1500))
  • hlowan (Old English (ca. 450-1100))

4. fat

adjective. ['ˈfæt'] having an (over)abundance of flesh.

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5. low

adjective. ['ˈloʊ'] literal meanings; being at or having a relatively small elevation or upward extension.

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Synonyms

Etymology

  • low (English)
  • hlaw (Old English (ca. 450-1100))
  • lowe (Middle English (1100-1500))
  • lowen (Middle English (1100-1500))
  • hlowan (Old English (ca. 450-1100))

6. low

adjective. ['ˈloʊ'] very low in volume.

Antonyms

Synonyms

Etymology

  • low (English)
  • hlaw (Old English (ca. 450-1100))
  • lowe (Middle English (1100-1500))
  • lowen (Middle English (1100-1500))
  • hlowan (Old English (ca. 450-1100))

7. low

adjective. ['ˈloʊ'] unrefined in character.

Antonyms

Synonyms

Etymology

  • low (English)
  • hlaw (Old English (ca. 450-1100))
  • lowe (Middle English (1100-1500))
  • lowen (Middle English (1100-1500))
  • hlowan (Old English (ca. 450-1100))

8. low

adjective. ['ˈloʊ'] used of sounds and voices; low in pitch or frequency.

Antonyms

Synonyms

Etymology

  • low (English)
  • hlaw (Old English (ca. 450-1100))
  • lowe (Middle English (1100-1500))
  • lowen (Middle English (1100-1500))
  • hlowan (Old English (ca. 450-1100))

9. fat

adjective. ['ˈfæt'] having a relatively large diameter.

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10. fat

noun. ['ˈfæt'] a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides).

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