Table of Contents
2. cheese
noun. ['ˈtʃiːz'] a solid food prepared from the pressed curd of milk.
Antonyms
Etymology
- cheese (English)
- chese (Middle English (1100-1500))
- cese (Old English (ca. 450-1100))
3. cheese
noun. ['ˈtʃiːz'] erect or decumbent Old World perennial with axillary clusters of rosy-purple flowers; introduced in United States.
Etymology
- cheese (English)
- chese (Middle English (1100-1500))
- cese (Old English (ca. 450-1100))
4. cheese
verb. ['ˈtʃiːz'] wind onto a cheese.
Synonyms
Etymology
- cheese (English)
- chese (Middle English (1100-1500))
- cese (Old English (ca. 450-1100))
5. cheese
verb. ['ˈtʃiːz'] used in the imperative (get away, or stop it).
Synonyms
Etymology
- cheese (English)
- chese (Middle English (1100-1500))
- cese (Old English (ca. 450-1100))
6. farm
noun. ['ˈfɑːrm'] workplace consisting of farm buildings and cultivated land as a unit.
Synonyms
Etymology
- farm (English)
- ferme (Middle English (1100-1500))
- ferme (Old French (842-ca. 1400))
7. farm
verb. ['ˈfɑːrm'] be a farmer; work as a farmer.
Etymology
- farm (English)
- ferme (Middle English (1100-1500))
- ferme (Old French (842-ca. 1400))
8. farm
verb. ['ˈfɑːrm'] collect fees or profits.
Antonyms
Synonyms
Etymology
- farm (English)
- ferme (Middle English (1100-1500))
- ferme (Old French (842-ca. 1400))
9. farm
verb. ['ˈfɑːrm'] cultivate by growing, often involving improvements by means of agricultural techniques.
Synonyms
Etymology
- farm (English)
- ferme (Middle English (1100-1500))
- ferme (Old French (842-ca. 1400))